Came in for a birthday dinner on Tuesday and had Jason as our server. He was very attentive and friendly! Pizza was amazing, pizza roll was great, and the Nutella pizza birthday treat was incredible. Loved that they helped us celebrate the birthday. Jason was phenomenal!!!!!!!

Checked this place out and knew about it from food pass! They had some vegan subs for the cheese which was nice if that's something you are wanting. I am not vegan but lactose intolerant, and some days I try to be nice to my body. This was one of the days. Tried an Amber ale that paired well with then Brooklyn pizza I got! the server was patient and attentive and would be kind when it took me 10 years to pick something and was frequently checking with us to make sure all was well. The place itself was super cute, and after happy hour ended they dimmed the lights.... so you know it was go time! The pizza was decent, though the crust was a little burnt, if you don't mind that then hey oh... get after it. this is a place to check out.

Decided we would check out Marco's Coal Fired this afternoon. We decided that we would order the Jumbo Limoncello Chicken Wings, Garlic Cheese Bread with Marinara, Margherita pizza and a Double Pepperoni pizza. The wings were delicious with a sweet and tart flavor to them, very tender. The Garlic Cheese Bread was cooked perfectly with plenty of cheese on them cooked perfectly and the dipping sauce OMG was so tasty. You'll want more. On the main courses, 1st the Margherita Pizza which was cooked in the coal fired oven which gave a great coal fired flavored to the crust. The San Marzano tomato sauce was so flavorful. Unless you have had it, you have no concept of what sauce is supposed to taste like. The mozzarella and the pecorino Romano cheeses had so much flavor. Add the fresh Basil and the EVOO and you have a delicious and flavorful pizza. No other place is going to match this. The pepperoni pizza had a ton of flavor also. On to one of the best thing about our experience and that was our waiter Jason. He rocked it the whole time, ensuring our drinks were refilled,making sure we had a phenomenal meal. And one of the staff saw me looking around at the different pictures on the wall from our table and came over to check with me if there was a problem. That is attention to your customers. Great job. We all agreed that there is no other pizza place we have to go to. This is the best!!

Cozy spot, good hangout place with friends or for a date. Would recommend reservations. Got lucky when we showed up without a reservation. Only one table was available and we were seated. The server was friendly, very quick. Tried the focaccia bread, garlic cheese bread and queens pizza. All of them had classic flavors and tasted great.

If you are in the area and looking for a good brick oven pizza, definitely check it out. Came here Monday night and got seated right away. Good wine and alcohol selection too. Quick service and good pizza. They do not put too much red sauce or thick crust. Good pizza for the price.

During my recent visit, I savored the most exceptional pizza I've had in a long time, freshly baked in a wood-fire stove. I was impressed to learn that the restaurant has earned a "Michelin Star" and is the only Colorado establishment certified by the Associazione Verace Pizza Napoletana. My margherita pizza was crafted with authentic Italian ingredients, including real buffalo mozzarella, imported tomatoes, flour, and fresh basil, resulting in a truly outstanding flavor experience. While some may prefer a thicker crust, the restaurant also offers a New York-style option. However, please note that the Neapolitan pizzas maintain traditional ingredient standards. Conveniently located near the ballpark, this intimate restaurant features a downstairs area ideal for groups. In my pursuit of the perfect espresso martini, I found theirs to be commendable. I also tried their limoncello, it didn't suit my taste due to personal preference. Overall, I strongly recommend a visit if you're in the area and craving pizza.

This is hands down the best food in Denver from the appetizers to the pizza. Do yourself a favor and get the Calabrian wings with a side of the creamy parmesan dressing. They have a little kick and the dressing is like garlicy ranch. The Caesar salad was good you can tell the dressing is made from scratch (in a good way). The pizza was the star of the show. We got the Sicilia which was just enough for 2 people to split. The cheese and the meat and everything was loaded and with the creamy parmesan dressing was an absolute game changer. Will be returning here every time i come back to Denver!